1st Research Network Meeting – KOB

Hosted by KOB and Falkenstein

Topics on the resource and climate-friendly circular economy for fruit and vegetable residues:

1. Nationwide strategy to reduce food waste (dialogue forums)
2. Status and potential analysis of a resource-efficient circular economy
3. Distribution and preservation of food scraps in the model region of Lake Constance Upper Swabia (Bodensee-Oberschwaben)
4. Curse and blessing of the best-before date (BBD)
5. Zero Waste Factory
6. Digital platform / Commodity exchange
7. Food Processing in a Box (FOX)
8. Is it possible to feed 800 million people with food for 2 billion people?